Production Operator 1st Shift

Essential Duties and Responsibilities: include the following. Other duties may be assigned.

  • Operate multi-function process control machinery through control panels, computer terminals or other control systems, mix, blend or otherwise process food products.

  • Observe gauges, visual monitoring to verify specified processing conditions and make adjustments to process variables such as ingredient inputs, and temperature settings.

  • Maintain shift log of production and other data (breaks/attendance).

  • Set up Production Equipment and start conveyers before Production resumes for the week.

  • Check products for defects and to ensure conformance to company standards and perform corrective machine adjustments as necessary.

  • Record production information such as quantity, weight, size, date and type of products produced.

  • Listen for malfunction alarms, and shut down equipment and notify supervisors and call maintenance when necessary.

  • Collect and examine product samples during production in order to test them for quality, color, content, consistency.

  • Observe gauges, dials, and product characteristics, and adjust controls in order to maintain appropriate temperature, pressure, and flow of ingredients

  • Read production schedules, recipes, or formulas in order to determine cooking times and temperatures, and ingredient specifications.

  • Make sure equipment is clean, washed, and sterilized before using in the production area.

  • Help maintain work area clean, following SOP's and GMP's.

  • Set ups machines and changes set ups as required

  • Makes adjustments to the machines as necessary

  • Observes operation to detect malfunctions of the machine

  • Performs trouble shooting and minor repairs

  • Communicates with Maintenance regarding mechanical problems and repairs

  • Checks product specification to ensure correct raw materials are being used and coding is correct

  • Continually inspects products to ensure that they are within specification and of high quality i.e. proper and accurate lot numbers, monitors and adjust weight control.

  • Must work safely at all times and comply with all safety policies and procedures

  • Comply with policies and procedure

  • Perform other duties as assigned.

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